Organic Zing Pure Sorghum Flour (Jowar Flour) - 454g | Gluten-Free, High Fiber, Preservative-Free | USDA Certified | Product of India

Organic Zing Sorghum Flour, also known as Jowar Flour, is a high-quality, gluten-free flour made from 100% pure sorghum. This 454gm pack is USDA certified and free from preservatives, making it an excellent choice for health-conscious individuals. Rich in fiber and essential nutrients, it supports a balanced diet and is perfect for various culinary uses. Ideal for baking, cooking, and as a healthy alternative to traditional wheat flour.

Specification

• Product Name: Organic Zing Sorghum Flour
• Type: Organic Jowar Flour
• Gluten-Free: Yes
• Certification: USDA Certified Organic
• Country of Origin: India
• Net Weight: 454gm
• Features: High Fiber, Preservative-Free, Non-GMO

Benefits

• Gluten-Free: Suitable for those with gluten sensitivities or celiac disease.
• High Fiber Content: Supports digestive health and helps maintain a balanced diet.
• Nutrient-Rich: Packed with essential vitamins and minerals.
• Organic & Pure: Made from non-GMO sorghum without added preservatives.
• Versatile Use: Ideal for baking, cooking, and as a healthy flour alternative in various recipes.

Ways to Use

1. Baking: Use as a substitute for wheat flour in baking recipes to make gluten-free bread, muffins, and pancakes.
2. Cooking: Incorporate into soups, stews, and sauces for added thickness and nutritional value.
3. Healthy Recipes: Blend into smoothies or use in energy bars and other health-conscious snacks.